Jen-Kui Maxwell is an Accredited Practising Dietitian that specialises in public and preventive health. Her career spanned a wide range of settings including health promotion, government relations, food industry and clinical dietetics. Her work has extended from being an educator and speaker on nutrition, physical activity and lifestyle; to driving the strategic development of large-scale health initiatives across the QLD construction and mining industries; to being an expert advisor to state-wide health initiatives, such as Get Healthy at Work NSW.
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